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Fresh is best in our kitchen, local has pride of place in our bar

Open from 7am, serving breakfast and lunch seven days a week.

Now serving dinner on Friday and Saturday nights by popular demand! Join us from 3pm – 6pm Friday, Saturday and Sunday afternoons for Happy Hour, followed by our evolving a la carte dinner menu from 6pm.
Bookings Essential, see our dinner menu below and call us on (07) 5529 7127 to book a table.

Our chefs serve fresh and local produce, showcased on our seasonal menus and served in an elegant waterfront setting, day or night.

We deal in specialty coffee and organic tea from Brisbane. We have a refined list of boutique beers, plus four rotating beers on tap and wines that are supplied by our most local breweries, wineries and distributors plus a seasonal cocktail list showcasing spirits from some of Australia’s finest distilleries.

We believe in supporting local and being ecologically conscious. We welcome you to take part and celebrate the amazing fresh produce, products, bread, beer and wine supplied by our local suppliers and take in the beautiful surroundings of the unspoiled nature around us.

With it’s beautiful view, our restaurant is ideal for hosting intimate celebrations for small or large groups. Get in touch via email at events@quarterdeckkitchen.com.au and ask us how we can tailor make an event for you.

Dinner / Friday 28th & Saturday 29th of September
Bookings Essential, Call us on 5529 7127

Join us for Happy Hour from 3-6pm Friday, Saturday and Sunday afternoons.
Tap Beer & House Wines with Happy Prices 🙂
Bar Menu available to keep you satiated until dinner time.