We will be OPEN Australia Day and the Observed Public Holiday for our regular trading hours. These dates are;

Sunday, January 26 from 7am to 8pm – Breakfast, Lunch & Dinner
January 27 from 7am to 3pm – Breakfast & Lunch

please note: a 15% public holiday surcharge will apply on Monday, January 27

Open from 7am, serving breakfast and lunch seven days a week.
Serving dinner Thursday to Sunday from 5:30pm.

Bookings Recommended, see our dinner menu below and call us on (07) 5529 7127 to book a table.

Our chefs serve fresh and local produce, showcased on our seasonal menus and served in an elegant waterfront setting, day or night.

We deal in specialty coffee and organic tea from Brisbane. We have a refined list of boutique beers, plus four rotating beers on tap and wines that are supplied by our most local breweries, wineries and distributors plus a cocktail list showcasing spirits from some of Australia’s finest distilleries.

We believe in supporting local and being ecologically conscious. We welcome you to take part and celebrate the amazing fresh produce, products, bread, beer and wine supplied by our local suppliers and take in the beautiful surroundings of the unspoiled nature around us.

With it’s beautiful view, our restaurant is ideal for hosting intimate celebrations for small or large groups. Get in touch via email at events@quarterdeckkitchen.com.au and ask us how we can tailor make an event for you.

Open for Dinner – Thursday to Sunday

Open for Breakfast and Lunch 7 days

BYO Thursday: BYO wine for Dinner on Thursdays, $10 corkage

Friday to Sunday: Happy Hour from 3-6pm Dinner from 5:30pm

Please see below for nights we are closed for Private Events

Bookings Recommended, Call us on 5529 7127
or book online below

We will be CLOSED for DINNER due to Private Events on the following dates;
Please join us for Breakfast and Lunch on these days!

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Saturday January 18